Veggie Crunch – Via Emilia https://viaemiliafoods.com Wed, 17 Jan 2024 10:59:35 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.3 Cauliflower Hashbrowns https://viaemiliafoods.com/product/cauliflower-hashbrowns/ Thu, 07 Dec 2023 21:05:21 +0000 https://viaemiliafoods.com/?post_type=product&p=1830 Veggie hash brown, made with real cauliflower and Italian cheese. ‌ If you are looking for a delicious and easy way to enjoy cauliflower, try our Cauliflower Hash Browns. They are crispy on the outside and soft on the inside, made with fresh Italian cauliflower and stringy cheese. You can cook them in minutes and serve them as a snack, an appetizer, or a sandwich filling. They are perfect to share with friends and family, or to treat yourself to a healthy and tasty meal.
  • 100% Italian Cauliflower
  • Good Source of Protein
  • 100% Italian Cheese
  • Up 60% of Cauliflower
Where to Buy]]>

The Italian way

Our Cauliflower Hash Browns are made in Italy, following a traditional recipe that enhances the flavor and texture of the cauliflower. They are gluten-free, low-carb, and high-protein, making them suitable for various diets. You can enjoy them plain or with your favorite sauce or dip.

They are a great way to add more vegetables to your diet without sacrificing taste or quality. Try our Cauliflower Hash Browns today and discover the difference!

Our “fries” with benefits

Ingredients

Cauliflower Rice, Hard Cheese (Pasteurized Milk, Salt, Milk Enzymes), Potatoes Powder, Bamboo and Psyllium Fiber, Rice Starch, High Oleic Sunflower Seed Oil, Salt, Onion Powder, Garlic Powder, Black Pepper.

Contains Milk. May Contain Wheat and Soybeans.

Preparation

Oven: Preheat the oven to 450 °F with the rack in the center. Place hash browns on a nonstick baking sheet. Bake for 7 minutes; flip with a spatula. Cook for an additional 5-6 minutes or until browned. Let them cool for 3-4 minutes.

Skillet: Preheat a nonstick skillet on medium with 1-2 tsp oil; add hash browns. Cook for 8-10 minutes, turning occasionally until browned. Drain on paper towels; let cool for 3-4 minutes.

Fryer: Preheat the unit to 400 °F on the Air Fry setting. Arrange hash browns in a single layer (do not overcrowd) and cook for 15-17 minutes, turning as needed. Let them cool for 3-4 minutes.

Notes: These instructions serve as guidelines only. Keep frozen until ready to use. For food safety and the best product quality, cook to an internal temperature of 165 °F. Avoid overcooking. Reheating of the product is not recommended. Promptly refrigerate or discard any leftovers.

Nutritional Information

Typical Values per 100g

Energy:

658kJ/ 157kcal

Fat:

5g

of which saturates:

2,5g

Carbohydrate:

21g

of which sugars:

1g

Fibre:

6g

Protein:

4g

Salt:

0,4g

]]> Broccoli Fries https://viaemiliafoods.com/product/broccoli-fries/ Thu, 07 Dec 2023 21:00:28 +0000 https://viaemiliafoods.com/?post_type=product&p=1825 Fries made of Chickpeas & Broccoli in a crunchy breading. ‌ Via Emilia Veggie Fries is an inviting and easy-to-prepare snack, even in the oven. Similar to French fries, but made with vegetables. An excellent and tasty alternative to which it will be difficult to say no!
  • 100% Italian Broccoli
  • Good Source of Protein
  • Extra Crunchy
Where to Buy]]>

So crunchy..!

Elevate your FryDay with guilt-free indulgence! Via Emilia’s Cauliflower Fries are the perfect alternative to traditional potato-based fries containing legumes for a high protein intake with over 60% of veggies providing fiber with few calories.

Taste the goodness of Italy, one crispy bite at a time, and enjoy the benefits!

Our “fries” with benefits

Ingredients

Cooked Chickpeas (Chickpeas, Water, Salt) 42%, Potatoes, Broccoli 12%, Vegetable Fiber, Batter (Water, Corn Flour, Wheat Flour, Corn Starch, Salt, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Thickeners: Methylcellulose; Sugar, Wheat Starch, Natural Flavouring), Breadcrumbs (Wheat Flour, Salt, Turmeric, Yeast, Paprika, Malted Wheat Flour), Wheat Starch, Powdered Potato, Sunflower Oil, Natural Flavouring, Salt, Spinach Powder.

Contains Cereals Containing Gluten. May Contain Traces of Soybeans, Celery, and Mustard.

Preparation

Skillet: Preheat plenty of vegetable oil in a non-stick pan to 180 °C. Fry the frozen fries over medium heat for 1-1.5 minutes, stirring occasionally. The product is ready to be served when it reaches the desired degree of browning and crispness. Let stand for 1 to 2 minutes on a paper towel to absorb excess oil and serve.

Oven: Preheat the oven to 180 °C. Place the frozen fries in a single layer on a baking tray covered with baking paper. Bake on the middle rack for 15 minutes, turning fries over halfway through cooking. The product is ready to be served when it reaches the desired degree of browning and crispness. Carefully remove the baking tray from the oven, let it stand for 1 to 2 minutes, and serve.

Nutritional Information

Typical Values per 100g

Energy:

1000kJ/ 241kcal

Fat:

10g

of which saturates:

0,1g

Carbohydrate:

27g

of which sugars:

1,2g

Fibre:

6,9g

Protein:

6,3g

Salt:

1,5g

]]> Cauliflower Fries https://viaemiliafoods.com/product/cauliflower-fries/ Thu, 07 Dec 2023 20:52:53 +0000 https://viaemiliafoods.com/?post_type=product&p=1819 Fries made of Chickpeas & Cauliflower in a crunchy breading. ‌ Via Emilia Veggie Fries is an inviting and easy-to-prepare snack, even in the oven. Similar to French fries, but made with vegetables. An excellent and tasty alternative to which it will be difficult to say no!
  • 100% Italian Cauliflower
  • Good source of protein
  • Extra Crunchy
Where to Buy]]>

So crunchy..!

Elevate your FryDay with guilt-free indulgence! Via Emilia’s Cauliflower Fries are the perfect alternative to traditional potato-based fries containing legumes for a high protein intake with over 60% of veggies providing fiber with few calories.

Taste the goodness of Italy, one crispy bite at a time, and enjoy the benefits!

Our “fries” with benefits

Ingredients

Cooked Chickpeas (Chickpeas, Water, Salt), Potatoes, Cauliflower, Vegetable Fiber, Batter (Water, Corn Flour, Wheat Flour, Corn Starch, Salt, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Thickeners: Xanthan Gum, Methylcellulose; Sugar, Wheat Starch, Natural Flavouring), Breadcrumbs (Wheat Flour, Salt, Turmeric, Brewer’s Yeast, Paprika, Malted Wheat Flour), Wheat Starch, Powdered Potato, Sunflower Oil, Natural Flavouring, Salt, Thickener: Xanthan Gum.

Contains: Wheat.
May Contain: Soybeans, Celery, and Mustard.

Preparation

Skillet: Preheat plenty of vegetable oil in a non-stick pan to 180 °C. Fry the frozen fries over medium heat for 1-1.5 minutes, stirring occasionally. The product is ready to be served when it reaches the desired degree of browning and crispness. Let stand for 1 to 2 minutes on a paper towel to absorb excess oil and serve.

Oven: Preheat the oven to 180 °C. Place the frozen fries in a single layer on a baking tray covered with baking paper. Bake on the middle rack for 15 minutes, turning fries over halfway through cooking. The product is ready to be served when it reaches the desired degree of browning and crispness. Carefully remove the baking tray from the oven, let it stand for 1 to 2 minutes, and serve.

Nutritional Information

Typical Values per 100g

Energy:

1022kJ/ 245kcal

Fat:

11g

of which saturates:

0,1g

Carbohydrate:

26g

of which sugars:

1,4g

Fibre:

8,6g

Protein:

6,3g

Salt:

1,7g

]]>