4 Cheese Lasagna

Delicious blend of four Italian cheeses and rich marinara sauce.


Crafted with care and expertise, this savory combination offers a symphony of flavors that dance on your palate with each bite. The creamy, melted cheeses, perfectly complemented by the tangy sweetness of the marinara sauce, create a culinary experience that is both comforting and indulgent.

  • Vegetarian
  • GMO-Free
  • No Artificial Flavors

Where to Buy

Extra Sauced Gourmet Meals

Discover the perfect blend of convenience and indulgence with our gourmet ready meals. Each dish is thoughtfully crafted to ensure a generous amount of rich, flavorful sauce that envelops every bite, delivering a satisfying experience that fills the palate.

Quick and easy to prepare, our meals are ready in minutes, offering authentic, restaurant-quality flavors in the comfort of your home. Whether it’s a creamy pasta or a savory risotto, each recipe is designed to delight and satisfy.

Restaurant quality at your table!

Ingredients

Sauce: Tomato Pulp, Pasteurized Milk, Water, Soft Wheat Flour, Sunflower Oil, Mozzarella Cheese (Pasteurized Milk, Salt, Coagulating Enzyme), Ricotta Cheese (Pasteurized Whey Milk, Milk, Salt), Basil, Hard Cheese (Milk, Salt, Microbial Rennet), Provolone Cheese (Milk, Salt, Coagulating Enzyme), Garlic, Sugar, Salt, Pepper, Nutmeg.
Pasta: Durum Wheat Semolina, Pasteurized Eggs, Water, Olive Oil, Salt.

Contains: Milk, Eggs, and Wheat.
May Contain: Fish, Crustacean Shellfish, Tree Nuts, Soybeans, and Sulfites.

Preparation

Microwave Oven: Lift one corner of film to vent while cooking. Heat on high for 3 minutes. Turn tray around and heat an additional 2 to 3 minutes. Let stand for 1 to 2 minutes. Carefully remove film and serve. Product will be very hot.

Keep the product frozen at -18°C (0°F) prior to use. If thawed, do not refreeze.

These instructions serve as guidelines only. Appliances may vary, so adjust accordingly. For food safety and best product quality, cook thoroughly to an internal temperature of 165°F (74°C). Promptly refrigerate or discard any leftovers.

Nutritional Information

Values per Serving  (150g)

Calories:

240

Fat:

9g

saturated fat:

3g

trans fat:

0g

Cholesterol:

40mg

Sodium:

360mg

Total Carbohydrate:

32g

dietary fiber:

2g

total sugars:

5g

Added Sugars:

0g

Protein:

9g

Vitamin D:

0.1mcg

Calcium:

104mg

Iron:

6.2mg

Potassium:

229mg

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