An Organic Approach to Well-being
Organically cultivated vegetables are free from synthetic pesticides, herbicides, and genetically modified organisms, ensuring that what reaches your plate is a pure and natural expression of the earth. By choosing organic, you not only savor superior taste and nutritional value but also contribute to a healthier environment by supporting sustainable farming practices.
We take pride in our commitment to quality and transparency. Our produce is USDA Certified, JAS, and EU BIO Certified, ensuring the highest standards of organic integrity.
Healthy and full of flavor
Ingredients
Organic Cauliflower, Salt.
Preparation
Stovetop/Skillet: Pour the desired amount of frozen cauliflower into a non-stick pan over medium heat and sauté until heated through and water has cooked off. Cooking times may vary depending on the amount of cauliflower being prepared, about 5 minutes for the 340g bag.
Microwave: Open the outer bag. Remove internal bag(s) and place in the microwave for about 5 minutes. If cooking more than one bag, make sure they are not overlapping. Do not pierce the bag. Do not microwave the outer packaging.
Notes: Since microwave ovens may vary in power, these instructions serve as guidelines only. Keep frozen until ready to use. For food safety and the best product quality, cook to an internal temperature of 165 °F. Avoid overcooking. Reheating of the product is not recommended. Promptly refrigerate or discard any leftovers.
Nutritional Information
Energy:
101kJ/ 24kcal
Fat:
0g
of which saturates:
0g
4g
of which sugars:
1g
2g
1g
0,2g
