Special Diet
We view dietary needs or preferences as an opportunity: gluten-free, vegetarian, vegan, or dairy-free diets are a new way to enjoy the flavors of traditional Italian dishes without compromise. Our Gluten-Free Frozen Pasta and Pizzas are made from alternative gluten-free grains such as rice, corn, quinoa, plus veggies or no carb starch, offering the same texture and taste as traditional ones. All products in this range are carefully crafted in dedicated plants to exclude allergens and provide a convenient and safe option.
Categories
Products
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Frozen Gluten-Free Pasta
Gluten-Free Cauliflower Elbows
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Frozen Gluten-Free Pasta
Gluten-Free Cauliflower Fettuccine
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Frozen Gluten-Free Pasta
Gluten-Free Cauliflower Gnocchi
How We Work
The values we live by
Nurturing Tradition, Innovating Future: Our Core Values Define the Essence of Via Emilia.
Innovation
We continuously explore new culinary horizons, staying at the forefront of food trends.
Excellence
From ingredient selection to presentation, we deliver nothing but the best to our customers.
Flavor
Our creations are crafted with passion, aiming to satisfy hunger and tantalize taste buds.
Vitality
We prioritize well-being by incorporating wholesome ingredients and mindful preparation methods into every recipe.
